I loved the look of the Cadbury Creme Egg Nails that I did so much that I when I was chomping away on these Oreo Mini Eggs, I realized I wanted to try these nails again!
I could have sworn I had a nail polish that was Cookies and Creme, but apparently not! The indie polish world has/had so many variations of white creme polishes with black specks that it was a shame I didn't have one so I first had to use a white nail polish base and then do my best to dot some dark brown cookie speckles. I think the dots could have been finer, but even my finest dotting tool could not replicate the innards of this chocolate egg!
In the same way I did the Cadbury Creme Egg nails, I chose a few of my favourite sections of foil wrapper and trimmed them to fit my nail bed as closely as possible. I also folded and trimmed the foil to make it look as authentically "eaten" as possible. Again, many eggs were harmed in the making of these nails!
On My Nails:
(Base Coat) OPI Infinite Shine Primer*
(Base Colour) OPI Infinite Shine Non-Stop White*
(Dots) China Glaze Liquid Leather
(Top Coat) CND Vinylux Matte Long Wear Top Coat*
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